A Michelin Star for a Tenerife restaurant - Page 3

cazten · 27-11-09, 11:31

Quote:

Originally Posted by Briz

You have to be very careful both in booking and whilst you are dining since "extras" are very expensive.

These significant discounts are limited and you will often be seated on a "poor" table to balance/enhance the look of the room.

well worth going for IMO.

My daughter and I went to one this summer on one of these deals, we only had to pay "extra" for the water, and the table was well positioned too.. So definitely worth booking if you're in London

Briz · 27-11-09, 11:33

Quote:

Originally Posted by Colleen

Basque farmhouse eggs?

Pigeon encrusted in it's own liver (no thanks).

I can think or two other places more worthy ......... Pascals or your house Janet.

I would expect this to be pigeon breast encased in it's own chipped liver. Sounds very good but pigeons in my book are "flying rats" and with the huge build up of the metallic poisons in the liver this dish is unlikely to be a surefire hit.

Briz · 27-11-09, 11:34

Quote:

Originally Posted by cazten

My daughter and I went to one this summer on one of these deals, we only had to pay "extra" for the water, and the table was well positioned too.. So definitely worth booking if you're in London

Where did you go?

Was it lunch or dinner?